Our website is having a bit of a rethink.
In the meantime, the wine, tastings, dinners,
courses and stays continue.
At the São Mamede Wine Project, we make wine, teach it, argue about it, travel with it and bring people here to experience where it comes from. Here’s what’s happening next:
Friday, 18 September 11:00 (ES) / 10:00 (PT)
Fermentation Workshop with Gino Marengo
DM Gino for reservations Insta
Wednesday, 23 September from 18:00 (ES) / 17:00 (PT)
Curry Club: Japan
Booking recommended. Book with Bar Salto: Insta / WhatsApp
Wednesday, 14 October from 18:00 (ES) / 17:00 (PT)
Curry Club: Indonesia
Booking recommended. Book with Bar Salto: Insta / WhatsApp
Friday, 23 October from 19:00 (ES) / 18:00 (PT)
Wine+Dinner: Middle Eastern Wines
Booking required. Book with Bar Salto: Insta / WhatsApp
Wednesday, 4 November from 18:00 (ES) / 17:00 (PT)
Curry Club: Sri Lanka
Booking recommended. Book with Bar Salto: Insta / WhatsApp
Saturday, 21 Novembre from 17:00 (ES) / 16:00 (PT)
Bonfire in the Vineyard
DM for more information/invitation: Insta / WhatsApp
Wednesday, 25 November from 18:00 (ES) / 17:00 (PT)
Curry Club: Vietnam
Booking recommended. Book with Bar Salto: Insta / WhatsApp
Friday, 04 December from 19:00 (ES) / 18:00 (PT)
Wine+Dinner: Holiday Selection
Booking required. Book with Bar Salto: Insta / WhatsApp
Wednesday, 16 December from 18:00 (ES) / 17:00 (PT)
Curry Club: Singapore
Booking recommended. Book with Bar Salto: Insta / WhatsApp
Sunday, 20 December
Botanical Special
Booking required. Book with Bar Salto: Insta / WhatsApp
Come and stay with us on the Portuguese–Spanish border.
Two apartments, a shared patio and pool, and the mountains
of the Serra de São Mamede around you.
New tastings, dinners, pop-ups, courses, wine releases and whatever else we’re experimenting with. The newsletter is the easiest way to know what we’re doing next.
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